Now I know I must share the recipe with you! My Inspiration for Seafood Mac and Cheese Well, Cousins, that is what I did! I made the best lobster mac and cheese EVER a couple of nights ago. Sounds good, right? What if we loaded it with lobster tail meat-even better? Okay, okay… what if I layered the lobster mac and cheese with even MORE cheese, then topped it off with butter bacon breadcrumbs? Freaking amazing, right?! Imagine this: homemade baked mac and cheese with a super creamy, cheesy sauce made from scratch.
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